This past Saturday Noah did his very first triathlon. It is called Naperdink. Their motto is "so dinky anyone can do it". It was a 2 mile bike, 1/2 hike, 2 mile bike, float. In that order and in no way fast or timed. Bill and I decided it would be a great idea for Noah to have an opportunity to be like Mom and "race". He was so excited and nervous! Bill pinned a jersey up so he could wear one. Bill even put my Bento Box on his cross bar of his bike. They put chocolate chip cookies and fruit snacks in it to keep him going! Bill jogged with him the whole way. Like Mother like son. Bill told me he stopped every few hundred feet to get a snack and a drink. By the time they got to the park for the hike he was really concerned he was so behind so they skipped the hike and biked back. So really it ended up being a 4 mile bike, float, and play in the sand. Bill got him a little trophy to give him. He was so proud of his trophy and finisher ribbon. I think it will be a family tradition we will do every year now! Plus I can pull Molly in the bike trailer next year. AND even more importantly it is all you can eat pancakes and bacon!
Saturday is Steelhead 70.3. This is only the second big taper I have done this year. I am sooo ready to race. I cannot wait. I have a lot to learn from this distance that I have been working on. Since my last 70.3 in New Orleans I have learned that I cannot eat gluten before a race or during a race. AND I take Imodium and then I am good to go! I have redemption on my mind. There are personal goals that I want accomplish for this race. I want to finish feeling good (stomach) and race strong. What I mean by that is mentally not falling apart or giving up. That is a big challenge for anyone I think. I also want to race on fresh legs. My legs have been so tired lately that I finally get to rest them so I can wait to feel peppy!
Anyone that lives around Naperville and is interested in Gluten Free products. My favorite bread that I have discovered that doesn't fall apart or taste terrible is the Gluten Free Raisin Bread from Great Harvest Bread Company in Naperville. It is sooo tasty. They make Gluten Free stuff every other Tuesday. If you try it I promise it will be the best GF bread you will have ever had.
